A medical doctor by profession who's lucky enough to enjoy the best of both world as housewife&working women at various stage in her life, loving ever moments of her small little life.
Thursday, May 31, 2012
Red car birthday party
This year, we celebrated the boy's birthday at Joymax, Thao Dien, Dist 2. The place has a room for the function and an indoor playground for the kids to play. It is a perfect place to hold the kid's birthday party since the kids can eat and play and the parents can eat, eat, eat and chat. Awesome!!!!
Monday, May 28, 2012
Red car goody box for the red car birthday party
Zuhay's and Harith's birthday celebration is always celebrated together. This year the theme is"Red car" because the kids love McQueen so much. It was a wonderfull party with close friends and family. We dicided to do special red car goody boxes as a token of apreciatian to all our guests.The boxes turned out great!! :)
Lovely |
plastic toy car made in China , cheap enough |
Remove the tires, ready to spray paint |
harith spray painting confidently
|
let to dry |
Arrange on box and glue |
Wednesday, May 23, 2012
Oreo nutella cheesecake
Came across this recipe and its great!!! Try them out. Its easy, no bake.
Base
1 packet oreo ( 14 piece, remove center filling )
1/4 cup butter melted
Cheese
250g cream cheese
250ml whipped cream
1/2 cup of icing sugar ( add more if u prefer sweeter mix)
1 tsp vanilla
2/3 cup nutella
1 1/2 tbsp gelatin
1/3 cup of hot water
Topping
1/4 cup nutella
1/4 cup whipping cream
Instruction
Base
Mash the oreo biscuit
Add the butter, pressed at the bottom as based
Put in the freezer for about 45min till set
Cheese
Mixed cream cheese with nutella whisk till well blended
Add vanilla, whip cream and sugar, whisk at high speed
Mix gelatin with hot water, add to the mixture, whisk some more
Pour over crust, put in fridge( not freezer)
Topping
Mix nutella and cream, cook over very low heat untill mixture become shiny
Pour on top
Leave cake overnight in the fridge
Serve chill.
Yum!!
Base
1 packet oreo ( 14 piece, remove center filling )
1/4 cup butter melted
Cheese
250g cream cheese
250ml whipped cream
1/2 cup of icing sugar ( add more if u prefer sweeter mix)
1 tsp vanilla
2/3 cup nutella
1 1/2 tbsp gelatin
1/3 cup of hot water
Topping
1/4 cup nutella
1/4 cup whipping cream
Instruction
Base
Mash the oreo biscuit
Add the butter, pressed at the bottom as based
Put in the freezer for about 45min till set
Cheese
Mixed cream cheese with nutella whisk till well blended
Add vanilla, whip cream and sugar, whisk at high speed
Mix gelatin with hot water, add to the mixture, whisk some more
Pour over crust, put in fridge( not freezer)
Topping
Mix nutella and cream, cook over very low heat untill mixture become shiny
Pour on top
Leave cake overnight in the fridge
Serve chill.
Yum!!
Monday, May 21, 2012
Pavlova
I would like to share here a pavlova recipe i came across which is quite succesfull. Try them out! Good luck! Its very easy by the way.
Meringue
-1 full cup of egg whites ( since eggs size are diff sometimes, make sure no egg yolk sipping et all)
-1 cup of superfined caster sugar( even the caster sugar bought at shops are not fine enough, blend your sugar in a blender or food processor)
- 1 tsp of white vinegar
- 1/2 Tbsp( table spoon) of corn starch
-1/2 tsp of pure vanilla extract
Instructions
1) heat oven at 180c
2)whisk white eggs for about 10min untill they developed soft peak
3)add in cornflour, vinegar, vanilla and fold them in with spatula
4)put in the oven and turn down temp to 120c , bake for 1 1/2 hour.( an hour and a half)
5) once done leave the meringue to cool in the oven overnight or at least 4h.
Topping
-1 cup whipp cream
- icing sugar to taste
-1tsp vanilla
- fresh fruits( usually strawberry, rasberry,passion fruit- take the juice, kiwi.)
Instruction
1) whipp the cream just before serving add icing sugar to taste
2) add the fresh fruits.
Meringue
-1 full cup of egg whites ( since eggs size are diff sometimes, make sure no egg yolk sipping et all)
-1 cup of superfined caster sugar( even the caster sugar bought at shops are not fine enough, blend your sugar in a blender or food processor)
- 1 tsp of white vinegar
- 1/2 Tbsp( table spoon) of corn starch
-1/2 tsp of pure vanilla extract
Instructions
1) heat oven at 180c
2)whisk white eggs for about 10min untill they developed soft peak
3)add in cornflour, vinegar, vanilla and fold them in with spatula
4)put in the oven and turn down temp to 120c , bake for 1 1/2 hour.( an hour and a half)
5) once done leave the meringue to cool in the oven overnight or at least 4h.
Topping
-1 cup whipp cream
- icing sugar to taste
-1tsp vanilla
- fresh fruits( usually strawberry, rasberry,passion fruit- take the juice, kiwi.)
Instruction
1) whipp the cream just before serving add icing sugar to taste
2) add the fresh fruits.
My fisrts RV
Last saturday i bake a batch of red velvet cupcakes for desserts to serve on a dinner host by nini to a group of visitors from ' perwakilan singapore' . It turned out nicely :), and leaving me feeling proud and happy. My goal to be a succesfull 'pastry cheff' by year end is slowly becoming a reality. :) :)
Friday, May 18, 2012
My little artist
Harith loves to paint. He paint almost everyday. He will ask my permision weather he can paint today, then he will set up his own isle, get the water colour himself, water in a bucket, a clean towel, brush , palete and his own chair to sit while painting. He will either choose an object to paint or he will paint a scene from his memory or his imagination. He will choose the colour and squeeze the colour out himself , mix his own colour, wash the paint brush once he's done with the colour wipe it clean with the towel and take another colour using the clean brush. Once done he will bring the painting out to dry and cleanup his painting stuff. Thats the routine that was taught to him slowly and repetetively. All this actually make me realize how good children are with routine. He's getting better at his painting everyday. Uyay will usually wants to join in after and of course ummi will have to set the stuff for him and clean them up later.
Thursday, May 17, 2012
Making cookies
I love cookies, i love everything about them, from mixing them, choosing their flavor( orange, chocolate, almond, ginger, smarties, so on and on) , i love designing their shapes on trays, i love baking them, i love their aroma in the oven, and i love eating them. Today i made the batch to bake with the kids, as one of their fun activity. While ummi enjoys this activity the most, i dont think my macho boys really adore doing it :).
Muffins
One lazy sunday afternoon, i gave the kids muffin baking class, well more to how to pour the muffin mix in the cup and decorating them for the kids, but they did well, its fascinating to realize how good their hand coordination are actually. Its fun to eat the muffin later too!!.
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